The 4C’s Of Diamond Grading
A certificate is not the same thing as an appraisal. A certificate describes the quality of a diamond, but it does not place a monetary value on the gem. An appraisal places a monetary value on your diamond, but does not certify the quality of the diamond.
The Gemological Institute of America (GIA), the American Gem Society (AGS), and the International Gemological Institute (IGI) are the three most widely known and respected diamond grading laboratories in the world. Each of the grading laboratories have developed a very similar nomenclature for identifying the 4 C’s of diamonds. The 4 C’s stand for Carat, Color, Clarity, and Cut. We will also discuss the Shape of diamonds in this article.
Carat Grading
The weight or size of a diamond is measured in carats. A carat is 0.2 grams or 200 milligrams and is always referenced within 2 decimal points. This is a highly accurate grading scale used to determine the weight or size of a diamond.
Color Grading
All diamonds are compared against to an internationally accepted set of master stones and ranges from totally colorless (D) to pale yellow or brown color (Z). Brown diamonds darker than K color are usually described using their letter grade, and a descriptive phrase, for example M Faint Brown. Diamonds with more depth of color than Z color fall into the fancy color diamond range.
Color grades D through F are naturally the most valuable and expensive because of their rarity. Color G through I will show virtually no visible color to the untrained eye. Selecting the right jewelry to mount the diamond in can minimize color grade J through M.
The coloration of diamonds can be caused by several factors. Impurities trapped in the diamond during its formation, the crystal lattice structure of the diamond, and the exposure to radiation can all lead to the wide verity of colors available in diamonds…. The 4Cs of Diamonds continue …
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